The Pre-Shift Podcast
The Pre-Shift Podcast presented by 7shifts breaks down everything you鈥檝e ever wanted to know about running a restaurant better. Conversations with some of the biggest names, newest players, and industry innovators bring key insights into how they grew their businesses. Host DJ Costantino asks probing questions to get to know restauranteurs, chefs, and executives better and find out where they came from, how they got to where they are, and what lessons they learned along the way. www.7shifts.com
馃帶 Podcast episodes
Listen to 85 episodes
56
minutes
路
9 months ago
Creating a restaurant culture that attracts and retains with Danny Meyer and Jordan Boesch
39
minutes
路
9 months ago
Going all in on restaurant culture with Chris Smith, CEO at Zunzi's + Zunzibar
52
minutes
路
10 months ago
Own diner鈥檚 attention with Matt Plapp, CEO of America鈥檚 Best Restaurants
39
minutes
路
11 months ago
The new customer loyalty with Phil Crawford of CKE Restaurant | RGP #25
51
minutes
路
1 year ago
Where restaurants are headed in 2022 with Danny Klein, Editor at Food News Media | RGP #23
34
minutes
路
1 year ago
Finding grounded certainty in the restaurant business with Brandon Poole | RGP #22
37
minutes
路
1 year ago
Finding work-life balance in the restaurant business with Monte Silva | RGP #21
28
minutes
路
1 year ago
A better way to track restaurant labor with Jim Taylor, Founder of BenchmarkSixty | RGP #19
42
minutes
路
1 year ago
Creating systems for restaurant growth with Lauren Fernandez of Full Course | RGP #18
27
minutes
路
1 year ago
Building a delivery-only restaurant with Charles Wright, VP of Ops at ClusterTruck | RGP #17
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